Non-Insulated Proofer & Heated Holding Cabinets for Proofing Donuts, Cinnamon Rolls, and Similar Products - FWE

NON-INSULATED PROOFER & HEATED HOLDING CABINETS

for Proofing Donuts, Cinnamon Rolls, and Similar Products

Enhance quality and time-saving strategies for proofing utilizing the ETC-2333-PH Series!

THINGS TO CONSIDER WHEN SELECTING THE RIGHT PROOFER

Capacity

What is the maximum capacity needed at once during peak volume? We offer under counter to full size models for various sized donut screens.

Dual-Purpose
Proof & Hold

Every proofer doubles as a heated holding cabinet. Save space and money on equipment by strategically timing proofing and holding cycles in one cabinet.

Sensitivity of Dough

For more sensitive doughs, Clymate IQ® models will yield more consistent results with added control of temperature and humidity.

Why the ETC-2333-PH for Specialized Dough Proofing?

The ETC-2333-PH series is a specialized dough proofer built for donuts, cinnamon rolls, pretzels, and similar products. What sets it apart is its ability to accommodate 23″ x 33″ donut screens, a rare feature that offers increased versatility for bakeries and food service operations. The dual-purpose design, combining proofing and heating, optimizes kitchen space while ensuring consistent proofing quality through precise temperature and humidity control.

Additionally, its stainless steel construction, see-thru Lexan doors, and removable humidity pan make it both durable and easy to maintain. With flexible installation options and a user-friendly control panel, the ETC-2333-PH is the perfect solution for ensuring consistent product quality and streamlining workflows in high-volume environments like donut shops, bakeries, supermarkets, and schools

STANDARD MODEL FEATURES

Highlights of the key features for the “ETC-2333-PH” series of proofer/heater models.

User-friendly Mechanical Control Panel

The user-friendly mechanical control panel features separate controls for both air moisture and air temperature, allowing for control and customization to meet your needs. This intuitive design ensures that you can effortlessly adjust settings for optimal results in your proofing processes.

TEMP SET RANGE: 90° – 190°F (32° – 88°C)

Additionally, the panel is equipped with a steam deflector shield, designed to protect the controls from moisture damage. This thoughtful feature enhances the longevity and reliability of the system, ensuring that it operates smoothly even in high-humidity environments.

With this comprehensive control setup, you can achieve the ideal conditions for your culinary creations with ease and confidence.

Advanced Humidity System with Moisture & Heat Controls

The ETC-2333-PH series features an advanced humidity system that provides control over both moisture and heat settings.

High-Humidity, Low-Heat: Perfect for proofing, it creates a high-humidity environment with optimal heat output.
Customizable Moisture Levels: Easily adjust humidity to suit your needs without affecting the temperature.
Ideal for Delicate Baking: Maintains ideal conditions for yeast-based recipes and fermentation.
Accurate Controls: Fine-tune settings for various baking projects, ensuring consistent, high-quality results.

Fixed Rack Holds Various Sized Donut Screens up to 23″x 33″

This versatile, durable proofer is designed to accommodate various donut screen sizes, making it perfect for commercial baking needs.

Versatile Design: Accommodates various donut screen sizes for diverse baking needs.
Strong & Durable: Fixed rack made from die-stamped stainless steel, ensuring strength and longevity.
Easy Maintenance: Removable rack allows for effortless cleaning, which is essential in busy kitchens.
Ideal for Professionals: Built for both professional and commercial baking applications.

Removable Standard Hotel Pan for Water Reservoir

Equipped with a removable humidity pan for optimal proofing conditions.

Fits Standard Pan: Accommodates a 12″ x 20″ hotel pan for a generous water reservoir.
Optimal Humidity Control: Ensures consistent proofing for better fermentation and rising.
Easy to Maintain: The humidity pan is simple to clean and replace, allowing for quick upkeep.
Durable Design: Ensures long-term performance and reliability in busy baking environments.

See-thru Lexan Doors

See-thru Lexan doors for easy monitoring and enhanced kitchen flexibility.

Clear Visibility: Lexan doors allow you to monitor dough without opening, maintaining temperature and humidity.
Durable Construction: High-quality, impact-resistant Lexan ensures long-lasting performance.
Field Reversible: Doors can be reversed to fit your kitchen layout, offering flexible installation options.
Improved Efficiency: Designed to enhance both functionality and workflow in compact or large kitchen setups.

Magnetic Work Flow Door Handle

The magnetic workflow door handle is designed for easy and ergonomic operation, accommodating kitchen staff of varying heights.

Ergonomic Design: Ensures comfortable use for staff of all heights, reducing strain during busy times.
Magnetic Mechanism: Smooth and effortless opening/closing, reducing hand and wrist strain.
Improved Safety: Minimizes accidents by eliminating awkward reaching or stretching.
Quiet & Secure Closure: The magnetic feature ensures the door closes quietly and securely, maintaining a stable kitchen environment.

Sloped Inside Top

The sloped inside is specifically designed to manage condensation, directing moisture toward the back and away from the dough. This ensures a dry, contamination-free environment, which is critical for proper fermentation and proofing.

Condensation Management: Sloped top directs moisture away from dough to prevent drips.
Improved Fermentation: Keeps dough dry, maintaining product integrity for optimal proofing.
Consistent Environment: Helps maintain steady temperature and humidity for high-quality results.
Enhanced Functionality: Maximizes the cabinet’s performance for consistent, reliable baking outcomes.

STANDARD MODEL SPECIFICATIONS

View standard features, specifications, and available models. Download PDF Specification Sheet for detailed model information & available optional accessories.

User-friendly mechanical control panel
Humidity system with separately controlled moisture and heat settings
Accommodates various size donut screens
Removable humidity pan
See-thru Lexan doors
Magnetic work flow door handle
Constructed of stainless steel
Sloped inside top
Two Year Limited Warranty

ETC-2333-5PH

ETC-2333-9PH

ETC-2333-18PH Model Photo Shown.
ETC-2333-9PH Model Image Coming Soon.

ETC-2333-18PH

Model image above shown with Optional Accessories 3 Doors, Edgemounted Door Latch, & Stainless Steel Removable Tray Slides.

Download PDF Specification Sheet

Get A Quote

CUSTOMIZE YOUR CABINET

Elevate your proofing cabinet with customizable options and accessories designed to enhance its functionality. Tailor your setup to meet specific needs and take your proofer to the next level. Whether improving efficiency or optimizing the proofing environment, our upgrades will help you unlock the full potential of your kitchen!

Electrical Optional Accessories
- 220 volt, 50/60 Hz single phase
- Electronic controls
- Mechanical timer

Doors Optional Accessories
- Key locking door latch
- Left hand door hinging
- Glass doors
- Dutch doors (ETC-2333-18PH only)
- 3 doors (ETC-2333-18PH only)

Extra Optional Accessories
- Tubular stainless steel push handles
- Cord winder bracket

Spacings Optional Accessories
- Stainless steel removable tray slides
- Custom rack spacings
- Shelves
Casters Optional Accessories
- All swivel casters
- Larger casters

Customize Your Unit

If you can dream it, we can build it.
Cook | Hold | Transport | Serve | Refrigeration | Bars

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Food Warming Equipment Company, Inc.

5599 Highway 31W
Portland, Tennessee 37148

Food Warming Equipment Company, Inc.

5599 Highway 31W
Portland, Tennessee 37148

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